Del Frisco’s Grille Review by The Tennessean

Del Frisco's Hill Center Brentwood
The Tennessean’s Trisha Boyer recently visited Del Frisco’s Grille. What did she think? Here’s how she described the Heirloom Tomato and Burrata Salad:

I can see this harmonious blend of ripe tomatoes, creamy burrata, balsamic vinegar, house-made pesto and a bit of micro greens as the perfect midday meal on a hot summer day.

Click to read the rest of her review.

Want to check them out yourself? Visit their site or call 615.928.6159 for a reservation.


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